South African Beef Curry


When Nancy Sephton lived in South Africa in the '50s, lamb curry was as ubiquitous there as hamburgers and hot dogs are in the United States. On a return visit a number of years later, she came across the curry made with beef, which has become a favorite with her family. by deborahtawachi




Read More

Komentar

Postingan populer dari blog ini

Hearty Vegetable Soup- this has some of the best homemade vegetable broth you wi...

Chunky lentil & vegetable soup - recipe / A kitchen in Istanbul